Old-Fashioned Blackberry Cobbler
This classic blackberry cobbler is buttery, golden, and bursting with juicy berries. As it bakes, the batter magically rises through the fruit to form a tender crust—just like Grandma used to make.
Ingredients
- 4 cups fresh or frozen blackberries
- 1 cup sugar, plus 2 tablespoons (divided)
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- ¼ teaspoon salt
- 1 cup milk
- ½ cup (1 stick) butter, melted
Instructions
