1 onion, sliced;
1 can of cream of celery soup;
1 can of cream
of chicken soup; 1 package of Lipton onion soup mix;
1/2 can of water;
1/4 teaspoon of
black pepper. Method:
1. Place the diced steaks in the bottom of the slow cooker.
2. Place the onion rings on top of the diced steaks.
3. In a bowl, combine the cream of chicken soup, cream of celery soup, Lipton onion soup mix, water, and black pepper. Mix well.
4. Pour the soup mixture over the steak cubes and onions in the slow cooker.
5. Cover the slow cooker with a lid.
