Prep Time10minutes minutes
Cook Time20minutes minutes
Total Time30minutes minutes
Servings3 cups
Ingredients
- 2 tbsp olive or avocado oil
- 1/2 medium white or yellow onion finely minced
- 2 tbsp minced fresh garlic
- 28 oz can crushed tomatoes
- 1 tsp dried oregano
- 1/2 tsp salt
- 2 tbsp finely chopped fresh basil